A richly illustrated and informative deep dive into the world of agaves, both in cultivation as well as habitat. It is written by two succulent nursery owners with experience and appreciation for this genus. This book is targeted for agave enthusiasts and plant lovers in general.
About the Authors
Jeff Moore is the owner and operator of Solana Succulents, a retail succulent nursery near San Diego. He has gained notoriety for landscapes at the Del Mar Fair and Home Shows, particular for his “undersea” succulent gardens. After over 20 years operating his nursery, Jeff has written a series of engaging books about the world of succulents in cultivation.
Jeremy Spath has traveled extensively to photograph agaves from Nevada to Columbia, and owns a nursery, Hidden Agave, dedicated to succulent propagation, with a decided emphasis on bringing new agaves to market.
Author: Al Fischer
Includes Old Southwest recipes for sizzling Indian fry bread, prickly pear marmalade, cactus candy, beef jerky, sourdough biscuits and refried beans.$ 10.95 Add to cart
Author: Daphne Overstreet
Arizona Territory pioneers prepared their food the hard way! Dutch ovens, open fires, barbecues … they used many methods to overcome the difficulties of cooking on the trail. Authentic recipes …$ 10.95 Add to cart