Experience a chef’s fifty-year journey. Beginning as a dishwasher, on to the Army mess tents, through a “day from hell” at one of his successful restaurants, to his thriving charter dinner cruise business. An insider’s exploration of the challenges and triumphs of a life in the kitchen-told with humor, frankness, optimism, and his favorite recipes!
Author: Mel Freilicher
Dorothy Dandridge, Bettie Page, Joey Stefano, Margaret Fuller, Margaret Sanger, Bayard Rustin, Billy Stayhorn. The Unmaking of American 7 Lives sketches an accurate outline of these admirable, complex, and in …$ 12.95 Add to cart
Author: Steve Kowit
Kowit is one of the best-known poets in San Diego with an enormous following. The poems are based on the ancient amatory poems of India written in Sanskrit. Art—drawings, portraits, …$ 12.95 Add to cart