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Author: Susan K. Bollin
This cookbook will appeal to partygoers, hosts and hostesses. Features more than 150 recipes for making delicious dips.
Great tasting Mexican food in minutes. Now even novice cooks can create burritos, enchiladas, tacos, tostadas, and margaritas.
Salsa recipes for use with appetizers, main dishes and desserts are the focus of this cookbook, featuring more than 180 salsa recipes!
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